By HIROSHI ONO/ Staff Writer
January 12, 2023 at 07:30 JST
Consomme soup is served as an appetizer. Featuring a red colored rim and an anchor emblem, the bowl is a replica of one used for regular customers from the Imperial Japanese Navy. (Hiroshi Ono)
MAIZURU, Kyoto Prefecture--A Japanese naval hero once described as “the Nelson of the East” would feel right at home savoring the new menu offered at a restaurant here that in his time operated as a favored ryokan. [Read More]
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