By ATSUSHI OKUDERA/ Correspondent
March 7, 2023 at 15:30 JST
A set meal featuring a soup, tofu-based patty, octopus salad as well as rice topped with the Japan-made Rano egg carries a price tag of 76 Hong Kong dollars ($9.60, or 1,260 yen) at the Mai Hei restaurant in Hong Kong on Jan. 18. (Atsushi Okudera)
HONG KONG--Raw eggs from Japan are soaring in popularity here thanks to their affordability linked to the nation’s steady commodity prices and the weak yen. [Read More]
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