By YUMI KURITA/ Staff Writer
March 10, 2021 at 07:30 JST
PHOTO C: The tofu is less likely to break when using a ladle as well when turning or removing from the pan. You could cook “shishito” pepper on the side as an accompaniment. (Photo by Masahiro Goda)
Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). [Read More]
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