By TORU AMEMIYA/ Staff Writer
March 14, 2025 at 08:00 JST
An artist’s rendition of the interior of a restaurant operated by Maneki Foods Co. to serve the “ekisoba” noodle dish and other meals at the Osaka Kansai Expo (Provided by Maneki Foods Co.)
HIMEJI, Hyogo Prefecture--Visitors to the Osaka Kansai Expo 2025 can try Himeji’s specialty usually served at train stations (“eki”) for commuters on the run. [Read More]
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series about Japanese-Americans and their memories of World War II