By YUKI KAWANO/ Staff Writer
September 28, 2023 at 08:00 JST
Sprinkle coarse salt on both sides of cod and cook both sides in frying pan on medium heat. (Photo by Atsuko Shimamura)
Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. [Read More]
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