By KEITA YAMAGUCHI/ Staff Writer
March 13, 2022 at 09:30 JST
A Sapporo woman said she ate this food provided by local authorities on disposable tableware while recuperating from COVID-19 alone in her room. (Provided by the Sapporo woman)
Mental health issues among COVID-19 patients have apparently increased, particularly over anxieties about infecting colleagues and loved ones and how others will view them. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.