By KAE MORISHITA/ Senior Staff Writer
March 12, 2025 at 08:00 JST
Tateo Shimizu and his wife, Michiko, at their tofu shop in Barcelona in 2013 (Provided by Tateo Shimizu)
Veteran journalist Tateo Shimizu had something secretly cooking for many years as he looked forward to his retirement. [Read More]
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series about Japanese-Americans and their memories of World War II
