By KENTARO UECHI/ Staff Writer
February 5, 2025 at 18:05 JST
Tourists from Hong Kong enjoy pieces of sushi that chef Kazuo Iida makes. The photo was taken in Kutchan, Hokkaido, on Feb. 2. (Kentaro Uechi)
Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the service has become popular in one of Japan’s most popular tourist sites in Hokkaido. [Read More]
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