By WATARU SEKITA/ Staff Writer
October 27, 2023 at 07:00 JST
A trove of fish and shellfish from across Japan at a Tsukiji outlet. Tokyo’s Tsukiji district used to host a globally renowned fish market. The complex is comprised of outlets directly run by intermediate wholesalers but is accessible to ordinary visitors at certain times. (Wataru Sekita)
Tokyo’s Central Wholesale Market in Tsukiji may be long gone, but the warren of narrow streets that constitute the outer market area, called Tsukiji Jogai Shijo, still bustle with a taste and a sense of the old days. [Read More]
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series about Japanese-Americans and their memories of World War II
