By SHIRO MATSUDA/ Staff Writer
March 15, 2023 at 07:00 JST
A plate of okonomiyaki themed on France is served with ingredients wrapped in a galette cooked with "sobako" buckwheat flour. The French pancake had been a staple food for common people in the country until modern times. (Shiro Matsuda)
HIROSHIMA--To add flavor to the upcoming Group of Seven summit here in May, a local association will be dishing out the city's "okonomiyaki" pancakes cooked with ingredients from the participants' countries. [Read More]
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series about Japanese-Americans and their memories of World War II
