By YUJI YAMASHITA/ Staff Writer
November 17, 2022 at 18:59 JST
Wine lovers appreciate this year’s Beaujolais Nouveau in Tokyo just after its release at midnight on Nov. 16. (Wataru Sekita)
The latest batch of the popular French red wine Beaujolais Nouveau is hitting store shelves in Japan, but it may leave wine connoisseurs with sticker shock. [Read More]
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A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series about Japanese-Americans and their memories of World War II
