By MICHIYO SATO/ Staff Writer
July 19, 2022 at 07:00 JST
Drinking straws made from natural barley, seen here in Fukui, the capital of Fukui Prefecture, never come in identical thicknesses or colors. (Michiyo Sato)
FUKUI--Drinking straws that are touted as being true to the original meaning of the word are becoming popular here amid the eco-friendly trend for using less plastic. [Read More]
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series about Japanese-Americans and their memories of World War II
