By TAKUYA MIYANO/ Staff Writer
January 10, 2021 at 16:57 JST
Sake brewer Tadatsugu Inoue holds bottles of his brewery's Hojo Biden, left, and Mii no Kotobuki +14 in Tachiarai, Fukuoka Prefecture, on Dec. 23. (Takuya Miyano)
TACHIARAI, Fukuoka Prefecture--When demand suddenly started pouring in for a sake mostly popular with connoisseurs, Tadatsugu Inoue at the Mii no Kotobuki brewery here was baffled. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.