THE ASAHI SHIMBUN
October 20, 2019 at 18:30 JST
The Japanese words for “water, food, here” are written with tree branches in an isolated community in Marumori, Miyagi Prefecture, at 1:48 p.m. on Oct. 16. (Shogo Koshida)
The full extent of the devastation caused by Typhoon No. 19 remains unclear a week after the storm brought unprecedented downpours to eastern Japan. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.