By NOBUFUMI YAMADA/ Staff Writer
October 21, 2024 at 18:33 JST
A Niitaka pear whose skin has turned blackish due to high temperatures (Provided by Tetsuya Hashimoto)
SHIROI, Chiba Prefecture—A pear grower here has decided to cut back on cultivation of the “king of pears” after three years of extremely poor harvests due to the intense summer heat. [Read More]
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series about Japanese-Americans and their memories of World War II
