By JUNKO MIYASAKO/ Staff Writer
July 4, 2024 at 07:00 JST
The 12th-generation brewery owner, Hiroyuki Yoshikubo, left, tells Ibaraki Prefecture Governor Kazuhiko Oigawa of Ippin Junmai Ginjo’s addition to the Dodger Stadium VIP seat menu on May 30. (Junko Miyasako)
MITO--“Cracking open a cold one” is a tradition among baseball fans in the stands, but a 234-year-old sake brewery here in Ibaraki Prefecture is gunning to serve the next drinks at Dodger Stadium. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
