By RYO IOKA/ Staff Writer
June 10, 2022 at 07:00 JST
Yuki Takamura, president of Kenmin Foods Co., shows off a frozen gluten-free ramen product at the company’s headquarters in Kobe’s Chuo Ward on May 17, with an image of Masuo Onishi, who runs a ramen shop in the United States and who supervised its development, displayed in the background. (Ryo Ioka)
KOBE--Kenmin Foods Co. is selling a gluten-free, frozen package of rice-based ramen, along with soup and toppings to cater to those with wheat allergies and health-conscious people. [Read More]
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