By SHUSAKU ISOBE/ Staff Writer
May 12, 2022 at 08:00 JST
Mikie Kobayashi displays Youan Chocolat at the Tsuyama City Tourist Agency in Tsuyama, Okayama Prefecture, on April 14. (Shusaku Isobe)
TSUYAMA, Okayama Prefecture--It might not be to everyone’s taste but chocolate based on a recipe from the Edo Period (1603-1867) is now on sale in Japan. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
