By SHO HATSUMI/ Staff Writer
April 23, 2022 at 07:00 JST
A lounge on each floor of the Hoshinoya Tokyo hotel in Tokyo’s Chiyoda Ward can be used for meals and such with its special floor reservation service. (Sho Hatsumi)
While enjoying the taste of a full-course meal developed by chefs of Excelsior Hotel Gallia--a luxury hotel in the sightseeing city of Milan--guests viewed footage of tourist spots in Italy from a hotel room in Tokyo. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
