By RYUZO NAKANO/ Staff Writer
July 12, 2021 at 07:10 JST
A section in the Hokkaido Dosanko Plaza outlet set up to promote tourism and Ainu culture (Provided by the Hokkaido prefectural government)
For those living in Tokyo and nearby areas with a hankering to sample the delights of Hokkaido cuisine, the distant main island is now within easy reach. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
