By SACHIKO MIWA/ Staff Writer
February 3, 2021 at 16:50 JST
This eatery in Nagoya has a sign at the entrance that says, "We have reached our limit, but we are not giving up." (Masaki Yamamoto)
A civil law and medical expert says that even though not all dining occasions pose the same risk of coronavirus infections, some bars and restaurants that are safer may still feel compelled to close under a government request. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.