By YUSUKE HOSHINO/ Staff Writer
September 11, 2025 at 07:00 JST
Nipponham Southwest Ltd.’s meat-based retort-pouch emergency food products are available in four varieties. Clockwise from top left: stewed hamburger steak, sweet simmered chicken with root vegetables, grilled chicken and pork sausage steak. (Yusuke Hoshino)
HYUGA, Miyazaki Prefecture--Pilot bread, dried cooked rice, cereals and crystal sugar: emergency food provisions tend to bulk up on carbohydrates, the ultimate energy store. [Read More]
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series about Japanese-Americans and their memories of World War II