By YOKO HIBINO/ Staff Writer
November 22, 2024 at 07:00 JST
Mitsunori Azuma, president of Genki Global Dining Concepts Corp., poses for a photograph on Sept. 12 in Kyoto’s Minami Ward. (Yoko Hibino)
KYOTO--Sushi restaurants that have flourished overseas are opening branches in Japan’s ancient capital here in rapid succession, to lure in the growing number of hungry inbound tourists. [Read More]
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series about Japanese-Americans and their memories of World War II
