THE ASAHI SHIMBUN
April 18, 2024 at 07:00 JST
A plate of “Towada barayaki,” which is prepared with ribs of beef and sliced onion and flavored with a salty-sweet sauce (Provided by the secretariat for the “100-Year Food” initiative)
AOMORI--Two comfort food dishes from Aomori Prefecture were included in the fiscal 2023 edition of the “100-Year Food” list compiled by the Agency for Cultural Affairs. [Read More]
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