By LISA VOGT/ Special to Asahi Weekly
October 6, 2020 at 08:00 JST
Nothing is stirring, not even a mouse. It’s “ushimitsudoki,” the third quarter of the ox hour--between 2 and 2:30 a.m., in the dead of night. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
