By MAYURI ITO/ Staff Writer
April 19, 2020 at 08:00 JST
Stephen Lyman poses in front of “kame,” a vessel to let shochu mature, in Ichikikushikino, Kagoshima Prefecture. (Mayuri Ito)
ICHIKIKUSHIKINO, Kagoshima Prefecture--For Stephen Lyman, it was love at first sip. [Read More]
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series about Japanese-Americans and their memories of World War II