By AKEMI KANDA/ Staff Writer
February 10, 2020 at 15:00 JST
Researchers have demonstrated that seabirds which consumed plastics accumulated the harmful substance in their livers and fat, raising an alarm about the dangers posed by marine plastic pollution. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
