THE ASAHI SHIMBUN
July 11, 2020 at 15:35 JST
Haruo Ozaki, head of the Tokyo Medical Association, explains how COVID-19 infections can spread while wining and dining during a July 10 news conference. (Chiaki Ogihara)
The central government moved to further relax restrictions on business activities despite a worrying spike in new coronavirus infections in Tokyo and fears it heralds a second wave in the health crisis. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.