THE ASAHI SHIMBUN
June 12, 2020 at 18:49 JST
Through a face mask, a tour guide gives an explanation about the National Diet building during the test tour in Tokyo’s Chiyoda Ward on June 8. (Takayuki Kakuno)
The tourism industry, hit hard by the COVID-19 pandemic, has found a new selling point: protection from the novel coronavirus. [Read More]
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.
A peek through the music industry’s curtain at the producers who harnessed social media to help their idols go global.
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series about Japanese-Americans and their memories of World War II
