THE ASAHI SHIMBUN
June 4, 2020 at 18:51 JST
Vietnamese students studying at professional schools discuss their economic hardship during a hearing held by opposition lawmakers in the Diet on June 2. (Ari Hirayama)
Pham Si Cuong is living off of just two meals a day made of cheap foods, such as eggs and natto, on a strained budget that suddenly tightened after the new coronavirus hit Japan. [Read More]
Stories about memories of cherry blossoms solicited from readers
Cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life.
A series based on diplomatic documents declassified by Japan’s Foreign Ministry
A series on the death of a Japanese woman that sparked a debate about criminal justice policy in the United States
A series about Japanese-Americans and their memories of World War II
Here is a collection of first-hand accounts by “hibakusha” atomic bomb survivors.